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Baked Oat Crumble Recipe

You probably already have all of these ingredients in your pantry, and this recipe can be enjoyed on it's own, or sprinkled over another dish like yogurt or nicecream !
3.67 from 3 votes
Prep Time 5 minutes
Cook Time 10 minutes
Resting time 10 minutes
Total Time 25 minutes
Servings 4
Calories 437 kcal

Ingredients
  

  • 2 cups whole oats
  • 1/2 cup nut butter of choice
  • 2 tbsp maple syrup
  • 1 tsp vanilla extract
  • 1/2 tsp salt
  • 1/2 tsp cinnamon
  • 1/4 or 1/2 cup dark chocolate chips

Instructions
 

  • Pre-heat oven to 350 degrees F.
  • Combine all of the ingredients into a large mixing bowl. Mix well until fuly combined.
  • Spray a 9 by 9 baking dish with cooking spray (or rub with butter), then transfer the mixture to the baking dish. Pat it down with your hands until even.
  • Bake at 350 degrees for 10 minutes. When done, let it sit for 10 mintues before breaking it up. I like to keep some larger chunks for snacking!

Nutrition

Calories: 437kcalCarbohydrates: 47gProtein: 13gFat: 24gSaturated Fat: 5gPolyunsaturated Fat: 5gMonounsaturated Fat: 11gCholesterol: 0.1mgSodium: 308mgPotassium: 477mgFiber: 8gSugar: 12gVitamin A: 2IUVitamin C: 0.1mgCalcium: 177mgIron: 3mg
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