Blueberry Strawberry Ricotta Toast Recipe
This fresh and bright berry ricotta toast recipe is an easy and healthy way to start your day!
Ingredients
- 1/2 cup whole milk ricotta cheese (a little over 1 tbsp per piece of bread)
- 1 cup strawberries
- 1/2 cup blueberries
- 3 large basil leaves
- 1 tbsp honey
- 6 pieces of organic whole wheat bread
Instructions
- Start by toasting your bread to desired 'toasty-ness'. To get grill marks on your bread, heat butter or olive oil in a grill pan over medium-high heat and place bread in pan. Heat each side until golden brown with dark brown grill marks, about 3 minutes per side.
- Spread a little over 1 tbsp of ricotta cheese evenly on each piece of bread.
- Slice the strawberries into about 1/8 inch thick slices and place on top of the ricotta cheese. Fill in the spaces with the blueberries.
- Drizzle each piece with a little honey. Rip or chop the basil into strips, and place over the top of the berries. Serve immediately, and enjoy! Option to top with chia seeds or flax seeds.
Nutrition
Calories: 199kcalCarbohydrates: 29gProtein: 9gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 16mgSodium: 216mgPotassium: 210mgFiber: 4gSugar: 10gVitamin A: 169IUVitamin C: 23mgCalcium: 140mgIron: 1mg
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